Just writing up a prac for chem about titrations, trying to find the concentration of acetic acid in a common house wine. Except our group forgot to actually measure the mass of the samples of wine we used.
So does anyone know the average concentration of acetic acid in a common house wine (white) so I can fudge the results so I can complete the prac report?
(And no it's not really cheating because the aim of the exercise is to mark our abilities with titration proceedure and writing up and analysing results)
An answer before tomorrow would be greatly appreciated.


LinkBack URL
About LinkBacks



Reply With Quote